 The Palace Grill has a warm atmosphere to enjoy a hearty meal. The restaurant is known best for breakfast food, such as the Denver Omelette and Hash Browns or Skirt Steak and Eggs. Throughout the years the Palace Grill has been featured on the Oprah Winfrey Show, Windy City Live, the Sandwich King, Secrets of a Restaurant Chef and Chicago's Best. Sun Times food critic Pat Bruno recently voted the Palace Grill as the best breakfast restaurant in Chicago. Welcoming customers from all walks of life; you just never know who is going to stop in. The restaurant has famously been visited by Oprah Winfrey, Mayor Daley, Al and Tipper Gore, the Russian Prime Minister Viktor Chernomyrdin, countless TV/radio personalities, Bulls players and of course everyone's favorite- the Chicago Blackhawks. The Blackhawks regularly pick up their famous egg sandwiches known as "heart stoppers" before practice. The Stanley Cup has visited the restaurant three times in 2010, five times in 2013 and eight times in 2015! The Palace is the official Blackhawks restaurant- stop in to see for yourself! The Palace is open for all home Blackhawk Games, Weekday Bulls Games & Concerts at the United Center!! Make sure to stop by before for dinner and drinks! Established in 1938. The Palace Grill has been serving good food at affordable prices for 79 years. It has not always been called The Palace Grill; in fact, it is not even clear which month the DeMars Grill opened in 1938. The name of the restaurant later changed to the Palace Grill in the 50's and has been in the Lemperis family ever since. George Lemperis has owned and managed the Palace Grill for 35+ years. In 2012, George’s daughter, Christina Lemperis graduated from the University of Illinois at Urbana/Champaign and joined the team to carry on the family tradition. In 2015 Christina started the Palace Grill Catering Shop, which guarantees the same mouth-watering food and is delivered right to your door! In celebration of the 75th anniversary, "The Palace," as its affectionately called by its regulars, planned a customer appreciation party to celebrate the past, present, and future (July 27, 2013). This was their way of giving back to the amazing customers who have supported the business throughout the years. The restaurant is extremely proud of this milestone and cannot wait to see what the future has in store for them!
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