 Established in 2005, Nobu Restaurants is a fine dine place. The menu features Nobu's signature Japanese dishes as well as other popular Dallas favorites, such as Tuna Tataki with Cilantro Dressing, Seared Toro with Karashi Sumiso, Scallops with Jalapeno Salsa and Ranchero Rib Eye Steak. Located in Dallas, Texas, the restaurant also provides Sashimi, such as white fish, salmon, botan ebi and scallop. It serves delicacies, such as Santandagi, Seasonal Fruit Toban Yaki and Banana Harumaki. Nobu Restaurants offers catering services to its guests in Skylight rooms, lounge and courtyard. It operates through more than 20 restaurants in 21 different cities around the world, spanning across five continents.
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