 Whether you’re in the mood for a flavorful prime bone-in ribeye or a marinated skirt steak seared to perfection, Paul Martin’s American Grill in Dallas is the ideal place to enjoy classic American fare elevated to a higher standard. Our hormone and antibiotic-free steaks and sustainable seafood are masterfully prepared over the live fire of our mesquite grill. Located in Turtle Creek, our polished yet welcoming dining room is perfect for business luncheons and intimate dinners alike.
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