 Born out of Robert & Raquel DeAbreu's desire to create a comfortable, welcoming place that served great food at great prices; Sabrina’s Café opened in 2001 serving up now infamous staples like Stuffed Challah French Toast, The Barking Chihuahua, and their Huevos Rancheros. A great brunch spot, Sabrinas Cafe also features creative dinner fare that is just as impressive.
|
