 Founded in 1998, Christopher s is a restaurant that specializes in French-inspired cuisine. The company utilizes ingredients that are provided by local and regional farmers. Its dishes are prepared in a wood-burning oven. The restaurant s offerings include smoked salmon, terrine of Hudson Valley foie gras, lightly smoked truffle-cured sirloin and Parnassienne of chocolate mouse. The restaurant also features Paola s Wine Bar, which offers a wine-by-the-glass program. It features a different wine each day and highlights wines from throughout the world. The wine bar also offers a cheese program and specialty platters, such as seafood, charcuterie, oysters, soup, pizza and desserts. Christopher s is located in Phoenix.
|
