 The Modern is a 2 Michelin-starred contemporary American restaurant at the Museum of Modern Art. Helmed by Executive Chef Abram Bissell, the restaurant features refined, playful dishes that highlight exceptional ingredients and seasonality. Lunch offers a $138 three-course menu or $178 six-course menu. Dinner at The Modern is a 7-course menu, involving a few choices on your part, as well as some courses that the restaurant are excited to share with you, bringing a sense of surprise to your meal while also mediated by your own tastes. Dinner is $228 per person, with the option of wine pairings. The Modern accepts reservations 28 days in advance. The restaurant also includes the vibrant and lively Bar Room, terrace for seasonal outdoor enjoyment, and bar & lounge to welcome walk-ins. The Kitchen Table offers a custom multi course menu for up to four guests in the heart of the restaurant's world-class kitchen.
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