 Blue Hill Restaurant is a full-service bar and restaurant located in New York City. The menu offered at the restaurant includes appetizers, such as mushroom salad, spring vegetable salad, hot smoked trout, and Maine crambeat salad. It also offers an extensive list of red and white wines, Champagne, sparkling wine, wines by the glass, beers, and nonalcoholic drinks. The restaurant offers catering for various occasions, including parties, birthday showers, business dinners and receptions. Its catering menu includes hors d oeuvres, dinners and wine tastings. The restaurant has garden rooms accommodating 20 to 40 guests, and up to 100 guests in its main dining room. Blue Hill can accommodate up to 60 guests for seated dinners.
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