 Spago Las Vegas reflects the inventive culinary talents that made Wolfgang Puck's famous Beverly Hills restaurant a favorite amongst Hollywood's elite. Food critic John Curtas calls Spago, "the single most influential restaurant of the 20th century." Executive Chef Eric Klein creates a daily-changing menu featuring a variety of fresh, innovative dishes that have kept Spago the longstanding leader in Las Vegas dining. The contemporary and warm dining room complements Chef Klein's artistic flair. Consistently recognized as one of the top restaurants in the city, Spago proves that a great meal with excellent wine and service, in a dynamic environment, can be relaxing as well as an extraordinary culinary experience.
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